Linguini Pasta

Made with


Pasta made from veggies. Yes, you read that right! It is now easier than ever to get a full serving of veggies in every portion by simply adding Veggiecraft Farms Linguini Pasta made with Cauliflower into your favorite pasta dish. Made in Italy, our 3-ingredient pastas are a delicious, gluten-free twist on family favorites. Buon Appetito!

net carbs
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Linguini Pasta
Made with cauliflower


Lentil Flour, Pea Flour & Cauliflower Flour

Veggiecraft Farms vs Traditional Pasta
Cooking Insructions
In a large pot, bring 4-6 quarts of water to a rolling boil. Add 1 tbsp of salt to boiling water (optional).
Add pasta, cook uncovered for 7-8 minutes (cook to desired tenderness, but do not overcook), and stir occasionally. (Water will foam - it’s okay!)
Strain pasta, rinse and serve with your sauce of choice!

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